Ingredients: 2 cups Whole Milk Greek Yogurt (1) 2 large Sweet Onion, diced small (2) 1.5 tsp salt 1/4 tsp Sherry Vinegar (3) 1/4 tsp Garlic Powder 1 tbsp Oil Fresh Cracked Black Pepper, to taste Directions: Chop the onions into a small dice. Heat the oil in a pan over med-high heat. Add onions,…
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Ingredients: 1 lb. Bucatini Pasta 1/2-1 lb Italian Sausage (1) 3 Garlic Cloves, sliced thin 1 can Whole Peeled Tomatoes, 28 oz. 2 tbsp Tomato Paste 1/2 tsp Dry Oregano 1/2 tsp Dry Parsley 1/2 tsp Dry Basil Red Pepper Flake Directions: Heat pan (2) of water to a boil, season with salt. Preheat large…
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Tzatziki: 1 cup Non-Fat Greek Yogurt 1 med Cucumber, shredded then drained (1) 1/2 Lemon, juiced 1 tbsp Fresh Dill, Chopped 1/2 tsp Kosher Salt 2 Cloves Garlic, minced Black Pepper Flatbread: Naan (2) Cooked Chicken (3) Red Wine Vinegar, or favorite Greek Dressing Mozzarella Cheese (4) Red Onion, sliced thin Olives, chopped Pepperoncini, chopped…
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Ingredients: Whole Packer Brisket 1/3 Cup Kosher Salt (1) 1/3 Cup Ground Black Pepper Directions: Get your smoker of choice dialed in to 225*. (2) Trim brisket to desired fat content remaining. (3) Combine salt and pepper to create an even blend of the seasoning. Season the meat all over. (4) Place a probe thermometer…
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