Month: March 2020

Spaghetti Squash with Turkey Meat Sauce

Ingredients: 1 lb Lean Ground Turkey 1 can Whole Peeled Tomatoes, 28 oz (1) 1 Spaghetti Squash 5 Cloves Garlic, minced 1 Large Onion, chopped 1 tbsp Dry Oregano 1 tbsp Dry Basil 1 tbsp Dry Parsley 1/2 tbsp Onion Powder Red Pepper Flake Fresh Basil Parmigiano Reggiano Directions: Preheat the oven to 400*. Cut…
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Brisket Pot Roast

Ingredients: Brisket Flat, trimmed 1 cup Red Wine 3 cups Beef Stock/Broth/Bone Broth 1-2 Onions, chopped into 1/8ths 1 head of Garlic, peeled, lightly smashed 8 oz Yukon Gold Potatoes, cut into 1 inch pieces 1 lb Carrots, chopped into 2-3 inch chunks 1 tbsp Rosemary (fresh), chopped 1 tbsp Thyme (fresh), chopped 2 tbsp…
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