Ingredients: 1 lb. Breakfast Sausage (1) 2.5 Cups Whole Milk 4 tbsp Butter (2) 1/4 Cup Flour Red Pepper Flakes 1 tsp Chopped Fresh Sage (3) Salt Pepper Directions: In a large pan cook the sausage until crispy on the outside and just done inside. Break up into preferred size of crumbles. Remove to a…
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Ingredients: 8 oz Pasta (1) 1 Whole Egg 2 Additional Egg Yolks 3/4 oz grated Parmigiano Reggiano 1/4 oz Pecorino Romano (2) Fresh Ground Black Pepper 2 oz Bacon (3) Directions: Bring a salted pot of water to a boil. As water is boiling, slice bacon into bite size pieces. In a heat proof bowl…
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Ingredients: 2 Hard Boiled Eggs (1) 1 tbsp Mayo 1 tsp Yellow Mustard 1 tsp chopped Celery (2) Paprika Directions: Fill a pot of water with an inch of water. Bring to a boil. Add a metal steamer basket and your eggs, cover, and drop heat to medium. (3) Cook eggs for 10 minutes, then…
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Ingredients: 2 Eggs 1 Garlic Clove, thinly sliced 14 oz. Canned Tomatoes (1) 1/4 Onion, thinly sliced 1/2 Shallot, thinly sliced 3/4 tsp Ground Cumin 3/4 tsp Paprika Cayenne Pepper, sprinkled to desired heat Queso Fresco (2) 2 tbsp Cilantro Leaves (3) Directions: Chop all the veggies. Heat small skillet over med-high heat (4), add…
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